The Century House - EVENTS | HOTEL | DINING - Latham, New York, 12110, United States
  • Small_Red_Rose

The Rose

‘‘The rose speaks of love silently, in a language known only to the heart.’’


We are delighted to offer you our Rose Reception, an American Beauty

Welcome

Ladies Will Be Presented with a Fresh Rose Upon Entering Your Elegantly Decorated Ballroom
and Greeted with a Tall Fluted Glass of Champagne. They Will Cast Their Eyes on your
Beautiful Guest Tables with The Finest Linens, Chair Covers and Bows.

Cocktail Reception

Deluxe Open Bar for Four Consecutive Hours with an Elegant Champagne Station Welcome.
In Addition to your Open Bar, We Offer The Option of One Specialty Tasting Station Upon Arrival:
Single Malt Scotches, Distinctive Batch Bourbons, or Vintage Wines and your Signature Cocktail.

Hors d’Oeuvres

The Century Table Display
Featuring Fresh Fruit with Our Semi-Sweet Dark Chocolate Fountain, Fresh Vegetable Crudités with House Dips, International and Domestic Cheeses with Seasonal Salsa and Jams, Century House Famous Baked Brie with Seasonal Fruit Filling, Breadsticks, Cheese Crostini, Crackers & Flatbread A Tantalizing Selection of Deluxe Butlered Hors d’oeuvres and Chaffing Dish Passed On Unique Serving Pieces by Our White Glove Staff

Dinner Service

Bridal Toast of Tall Flutes of Champagne, Sparkling Rose or Asti Spumanti


Table Wine
Merlot, Cabernet Sauvignon, Chardonnay, Pinot Grigio, or White Zinfandel Offered with Dinner

Tableside Ordering
with Three Customized Menu Cards at Each Table

Your Choice of One Salad
Celebration Salad - Medley of Greens with Grape Tomatoes, Shredded Zucchini and
Carrots, House Made Croutons, Goat Cheese and Champagne Vinaigrette
Classic Caesar Salad - Romaine Tossed with Caesar Dressing, Grated Asiago Cheese and Herbed Croutons
Farm and City Salad - Baby Field Greens with Sharp Cheddar, Buttered Walnuts,
Tart Apples and Honey Dijon Vinaigrette

Entrees

Please Select Two Entrees or 1Duet
Grilled Herb Glazed Chicken Breast with a Wild Mushroom Risotto and Haricot Vert
Sirloin Steak with Cabernet Demi-Glace, Horseradish Mashed Potato and Grilled Asparagus
Broiled Salmon with Jasmine Rice, Lemon Dill Buerre Blanc and Haricot Vert
Prime Rib of Beef Slow Roasted Served au Jus with Russet Potato and Grilled Vegetables
Sliced Tenderloin of Beef, Smoked Tomato Cream, Idaho and Sweet Blend Potato, and Poached Asparagus

Duet Selections

Sliced Tenderloin of Beef, Smoked Tomato Cream and Lobster Mac and Cheese with and Poached Asparagus
Sirloin Steak with Lobster Hash & Scallion Butter, Roasted Baby Vegetables
Petite Filet Mignon, Cabernet Demi-Glace with Shrimp Sauté, au gratin potato, Broccoli Rabe

Dessert

Wedding Cake
A Selection of Your Choice from Our Cake Album with All the Current Designs

A Cordial & Port Display

With After Dinner Drinks Being Served to Each Guest after Dinner for Their Enjoyment

International Coffee Station

Barista Preparing Cappuccino, Espresso, Irish Coffee, and American Coffee with Your Guests’ Favorite Liqueur. Coffee, Decaffeinated Coffee, Tea Served Tableside

Farewell

A Century House Tradition
The “Thank You for Visiting Our Home” Farewell Station of house made Warm Cookies in take home bag.

Complimentary Overnight Accommodations for the Bridal Couple on Their Wedding Night
$95.00 Per Person Plus 20% Catering Fee and NYS Sales Tax or $123.25 Inclusive of Service Charge and Sales Tax

Download our Rose Wedding Package brochure

Reservations

Accommodations
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